Video: Savoy Zaub Mov Txawv Zaub Mov Txawv
2024 Tus sau: Sebastian Paterson | [email protected]. Kawg hloov kho: 2023-12-16 13:50
Nyeem ntu yav dhau los. Oy Savoy cabbage: ntau yam thiab kev siv cuab yeej technology
Ua Ncuav Quav. Hmoov - 200 g, qe - 2 pcs., Dej - txog 1 tbsp. diav, margarine - 10 g, me ntsis ntsev. Ua khob noom cookie tawv thiaj li tsis lo rau koj ob txhais tes. Finely chop lub cabbage, Fry nrog rog lossis butter, ntxiv txhoov qe, zaub txhwb qaib, ntsev thiab sib tov. Ua kom dumplings, rhaub lawv hauv salted dej npau npau, tom qab ntawd Fry hauv lub lauj kaub.
Zaub nrog nqaij. Boil cov nqaij tsuav (plawv, plab) rau ib nrab ib teev hauv dej me me. Ntxiv savoy zaub qhwv, txiv lws suav, qos yaj ywm, tswb pob kws, txiav ua tej daim. Ntxiv ntsev thiab kua txob rau saj. Ua noj tshaj li tsawg cua sov kom txog thaum kev sib tw.
Lub
vaj zaub cov chaw muag khoom Cog ntoo chaw muag khoom ntawm cov khoom lag luam rau lub caij ntuj sov tsev
Zaub nrog mov. Qhov chaw nyob rau hauv txheej nyob rau hauv saucepan lub thinly hlais savoy zaub, txiv lws suav halves yam uas tsis muaj daim tawv nqaij, txiav tws dos, qej, marjoram, paprika thiab mov. Ncuav tshaj boiling broth thiab noj kom txog rau thaum kev sib tw. Rau 1 kg ntawm zaub qhwv muaj 1 khob mov, 0.5 kg ntawm txiv lws suav, 1 dos, 1-2 cloves ntawm qej.
Cabbage ci hauv cream. Yog tias koj txiav lub hau taub hau ntawm zaub qhwv rau hauv tej daim me me, ua poob rau hauv cov qe nrua ntaus, yob hauv hmoov thiab kib rau hauv yias, koj tau txais ib qho kev xaiv rau schnitzels. Feem ntau, schnitzels los ntawm savoy yog incomparably tastier dua li cov uas los ntawm cov zaub qhwv dawb, thiab lawv tau ua ntau yam nrawm dua. Qhov ua qauv schnitzel ib txwm yog txhawm rau rhaub cov nplooj nrog txiav cov tuab tuab thiab leeg ntshav hauv cov dej qab ntsev rau 10-12 feeb, tam sim ntawd ntsuav lawv hauv dej txias. Quav txhua daim ntawv nrog ib lub hnab ntawv (koj tuaj yeem ua ntej muab nws tsoo nrog rab rau cov nqaij), yob hauv cov hmoov nplej, dej noo hauv qe, yob hauv breadcrumbs lossis dov oats rau ob sab, kib hauv butter lossis margarine, koj tuaj yeem hliv qaub cream sau. Cov zaub mov siav sai heev. Schnitzels yuav tsum tau kib ntau dua, vim tias lawv yeej yuav thov kom muaj qhov sib ntxiv.
Thiab, ntawm chav kawm, savoy cabbage pies - lub ncuav qab tshaj plaws nyob hauv lub ntiaj teb - ua los ntawm cov poov xab poov xab ua ke. Cov txhaws tau npaj rau tib txoj hauv kev los ntawm cov zaub qhwv dawb. Qhov loj tshaj plaws yog tsis nco qab tias lub savoy tsis tuaj yeem hla dhau.
Savoy zaub qhwv tuaj yeem siv los ua cov zaub qhwv tib yam li los ntawm cov zaub qhwv dawb, thiab cov nplooj siav nyob hauv cov dej qab ntsev tuaj yeem siv los ua daim hlau rau sab zaub los yog chav kawm thib ob. Koj tuaj yeem ci cov zaub mov no hauv qhov cub nrog rau "phaj". Muaj ntau chav rau kev xav ntawm no. Xav txog koj kev noj qab haus huv!
Tag nrho cov Savoy zaub qhwv zaub mov yog qab thiab ceev tshaj. Piv txwv, zaub qhwv, uas yog ntau qab tshaj los ntawm cov zaub qhwv dawb, yog siav rau tsis ntau tshaj 20 feeb. Thiab nyob rau hauv dav dav, nrog savoy zaub qhwv, txoj cai tseem ceeb yuav tsum tau pom: tsis txhob overcook, tsis txhob overcook, txwv tsis pub ib tus neeg tsis hnov tsw zaub qhwv yuav tshwm sim.
Txhawm rau kom tsis txhob siv sijhawm ntau ntawm lub qhov cub, koj yuav tsum sim siv cov zaub mov yooj yim tshaj plaws raws li lub ntsiab cai "nrawm thiab qab". Nov yog qee qhov zaub mov txawv.
Stewed cabbage. Stew lub tws cabbage nyob rau hauv cov mis nyuj nrog Walnut kernels. Ntxiv cov sauce - kib ib qho me me ntawm hmoov hauv margarine, ntxiv cov tws dos, txiv lws suav, simmer rau 5 feeb. Koj tuaj yeem noj cov zaub mov no tsis muaj cov ntses, nrog butter - nws tseem muaj qab.
Stew. Muab tso rau hauv cov mis npau npau ib qho pauv, raws li yav dhau los ua cov dej npau npau, tsuav nqaij, walnuts, qos yaj ywm, savoy, koj tuaj yeem ntxiv dos. Ntsev, simmer qhov sib tov rau 10-15 feeb. Thaum ua zaub mov, sprinkle nrog parsley.
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