Cov txheej txheem:
Video: Swiss Chard Zaub Mov Txawv
2024 Tus sau: Sebastian Paterson | [email protected]. Kawg hloov kho: 2023-12-16 13:50
Nyeem ntu yav dhau los. Loj hlob ntawm Swiss chard - zaub xam lav beet
Chard hauv kev ua noj
Nws mus tau zoo heev rau cov khoom noj, kom txog rau lub zucchini, dib nrog txiv lws suav thiab lwm yam zaub paub me me ntawm peb. Thaum peb master Swiss chard, ces cauliflower yuav tsis outweigh nws. Cov kiv cua Chard siv nws heev siv hauv kev ua noj.
Nws cov nplooj yog siv hauv zaub qhwv, zaub qhwv qhwv yog tsim los ntawm lawv, nyob kas poom ua ke nrog sorrel. Lawv mus nyob rau hauv ntau cov zaub nyoos, piv txwv li, nrog ntsuab dos thiab qaub cream thiab txawm nrog dib, txiv lws suav, tswb kua txob.
Lub Taub
Ntoo Phau Ntawv Taw Qhia Cov chaw zov me nyuam Cov khw muag khoom ntawm lub caij ntuj sov tsev
. Lawv yog cov pickled, stewed, kib, ua ntej-hau, hauv breadcrumbs, zoo li zaub paj, koj tuaj yeem ci cov plaub hau nrog qe nrua ntaus.
Ntawm no yog qee qhov zaub mov txawv ntawm Swiss chard kiv cua
Cov zaub mov ceev hauv ib qho txuj ci: quav cov nplooj ntoo nplooj hauv ib pawg, txiav ua tej daim av nqaim. Boil, nyiam dua steamed, rau 5 feeb. Txiav lub dos rau hauv cov nplhaib, kib kom txog thaum muag muag, ntxiv chard. Koj tuaj yeem siv leeks. Ncuav qe whipped nrog ntsev thiab kua txob. Fry on tsawg tshav kub rau 5 feeb, tom qab ntawd sawv rau ob peb feeb hauv qab lub hau. Ua sprinkled nrog parsley, dill, cilantro - xijpeem hauv lub vaj. Tag nrho cov zaub yuav raug kwv yees sib npaug. Cov zaub mov no zoo rau kev noj tshais lossis ua hmo.
Kuv ua rau noj tshais nrawm: Kuv pov cov Swiss chard nplooj rau hauv ib qho txuj ci nrog butter, maj mam kib, ncuav rau hauv cov qe nrua ntaus, ntsev thiab - hauv qab lub hau rau ob peb feeb. Pluas tshais yog npaj txhij.
Daim ntawv qhia tasting qab qab Georgian nrhiav hu ua
mkhalilossis
pkhali. Qhov kev xaiv Swiss chard zoo li qhov no:
0.5 kg ntawm chard, 100 g (iav) ntawm walnuts, 2-3 cloves ntawm qej, dos nruab nrab - liab (yeem), 2-3 sprigs ntawm cilantro thiab parsley, koj tuaj yeem dill, liab hauv av kua txob, hops-suneli - ib qho kas fes kas fes, koj tuaj yeem - hauv av coriander - 1 tsp, 1 tbsp. ib diav ntawm liab cawu cub vinegar (los yog kua txiv pomegranate, kua txiv ntawm unripe txiv hmab), ntsev.
Boil chard, nyem, tab sis tsis kom txog thaum qhuav, finely chop lossis mince ua ke nrog txiv ntoo. Ntxiv cov qij nplais, kua txob, suneli, cilantro noob, zoo huv hauv tsuav dos, vinegar thiab tshuaj ntsuab tws zoo nkauj, kua txob vinegar. Ntsev thiab do. Nrog kev txawj, cov zaub mov no ua tiav sai.
Nws hloov tawm los ua ib qho khoom noj heev, noj qab nyob zoo thiab txaus siab, lub qab los noj mov zoo heev uas txhawb nqa lub qab los noj mov. Ua rau hauv daim ntawv ntawm cutlets, pob los yog pluav rau ntawm daim hlau, dai kom zoo nkauj nrog cov noob pomegranate. Cov zaub mov tuaj yeem khaws cia rau hauv tub yees kom ntev li ob hnub, tab sis feem ntau nws tau noj ntxov. Qhov tseem ceeb ntawm cov zaub mov yog qhov sib xyaw ua ke ntawm cov nqaij plob hau thiab cov nqaij nyoos. Nws hloov tawm ib qho txawv txawv.
Kev hloov me me ntawm cov zaub mov no yog ua tau, piv txwv li, nqa 1 kg ntawm chard, thiab ib khob ntawm txiv ntoo. Tseem, txi ntau tshaj, tastier. Koj tuaj yeem nqa ob lossis ob peb qhov muag teev.
Lyubov Bobrovskaya
Sau Daim Duab
Pom zoo:
Yuav Ua Li Cas Paub Qhov Txawv Beeswax Los Ntawm Surrogate, Tshuaj Muaj Txiaj Ntsig Ntawm Beeswax, Vaj Zaub Mov Txawv Zaub Mov Txawv - Cov Txiaj Ntsig Ntawm Beeswax - 2
Beeswax yog cov khoom lag luam tshwj xeeb uas tsim los ntawm tsev neeg ntabNws yog ib qho tseem ceeb kom paub tias ntxiv rau lub ntuj, muv, cov kws tshaj lij sib txawv ntawm ob peb hom ntawm ntuj waxes - tsiaj, zaub, pob zeb hauv av thiab keeb kwm cuav
Txawv Dawb Zaub Qhwv Zaub Mov Txawv
Kuv muab ob peb cov zaub mov txawv rau cov lauj kaub tais diav. Kuv yuav tsis qhia koj yuav ua li cas ci, ntsev zaub qhwv lossis ua zaub qhwv kua zaub. Kuv yuav qhia koj txog me ntsis-paub, thiab, rau qee qhov, txawv cov tais diav … Zaub qhwv pancakes, zaub qhwv muaj cov kua ntses, Zaporizhzhya cabbage
Savoy Zaub Mov Txawv Zaub Mov Txawv
Savoy zaub qhwv yog cov nplua nuj nyob hauv cov vitamins, minerals thiab zaub protein, thiab cov fiber hauv nws cov nplooj yog muag heev. Ntawm no yog ob peb lub tais los ntawm cov zaub ntsuab uas muaj txuj ci no: zaub qhwv hauv qab zib, zaub qhwv, nqaij nyuj thiab … dumplings
Peb Lub Zaub Mov Txawv Zaub Mov Txawv
Txhua daim ntawv qhia pom zoo rau cov zaub paj dawb yog tsim nyog rau ua zaub mov tais zaub mov. Nyob rau hauv maj mam salted dej, nws tua ntawm ob los yog thib peb sau me ntsis zoo li ntsuab asparagus nyob rau hauv saj
Txawv Txawv Dawb Cabbage Zaub Mov Txawv
Nthuav cov npe ntawm koj li niaj zaus cov zaub ntsuab dawb nrog ntau yam tshiab, tsis txawv txawv: cov zaub qhwv zaub qhwv nrog txiv apples, stewed zaub qhwv nrog horseradish thiab cheese hauv Moldavian style, kib zaub qhwv