Cov txheej txheem:
- Rov qab siv cov actinidia
- Hnub ci ziab actinidia
- Actinidia jam
- Jam los ntawm actinidia
- Actinidia compote
- Cov kua txiv Actinidia
- Jam los ntawm actinidia
Video: Actinidia Zaub Mov Txawv Dawb
2024 Tus sau: Sebastian Paterson | [email protected]. Kawg hloov kho: 2023-12-16 13:50
Nyeem ntu yav dhau los. Tsim thiab pruning ntawm actinidia
Rov qab siv cov actinidia
Actinidia yog ib yam khoom muaj txiaj ntsig nrog cov khoom noj muaj txiaj ntsig thiab muaj tshuaj. Nws cov txiv hmab txiv ntoo muaj suab thaj, uas muaj feem ntau ntawm Cov piam thaj thiab fructose, yooj yim assimilated los ntawm tib neeg lub cev, nrog rau cov organic acids, minerals, pectins thiab tannins, vitamins.
Hnub ci ziab actinidia
Lawv noj unripe, tab sis twb tau txiv hmab txiv ntoo mos, txheeb tawm, qhuav, nphoo nrog granulated qab zib ntawm tus nqi ntawm 350 g ib 1 kg ntawm actinidia thiab khaws cia ntawm qhov kub ntawm 20 ° C rau ib hnub. Tom qab txhuav cov kua txiv, qhov loj yog nchuav nrog cov kua dej kub ntawm tus nqi ntawm 300 g suab thaj rau 250 g dej rau 1 kg ntawm huab hwm coj, kho ntawm qhov kub ntawm 80 ° C rau 7 feeb. Cov kua dej tau hno, thiab qhov seem ntawm lub cev yog qhuav hauv qhov cub ntawm qhov kub li 80 ° C - 15 feeb, ntawm qhov kub ntawm 65 … 70 ° C - 30 feeb, ntawm qhov kub txog 30 ° C - 3- 5 teev. Vaum ntawm qhuav actinidia yog 21-23%. Cov txiv ntseej yog cov yam ntxwv ntawm cov kua qaub qis, yog li nws cov kua txiv yog tov nrog kua txiv ntawm liab currant, Cherry plum, cherry, txiv qaub, thiab cranberry.
Lub
vaj zaub cov chaw muag khoom Cog ntoo chaw muag khoom ntawm cov khoom lag luam rau lub caij ntuj sov tsev
Actinidia jam
Daim ntawv qhia tus naj npawb 1. Actinidia jam ntawm Golden xim av xim nrog tus ntxhiab tsw tshwj xeeb. Cov txiv hmab txiv ntoo yog them nrog qab zib ntawm tus nqi ntawm 350 g ib 1 kg, khaws cia ntawm qhov kub ntawm 20 ° C rau ib hnub. Cov kua txiv yog drained thiab khaws cai. Qhov seem uas loj yog nchuav nrog cov kua dej kub ntawm tus nqi ntawm 650 g ntawm granulated qab zib thiab 700 g dej rau ib 1 kg ntawm huab hwm coj thiab khaws cia rau peb teev. Tom qab npau npau, qhov loj ntau nyob hauv cov kua phoov yog hau hauv qab lub hau kaw dua li cua sov tsawg li 20-25 feeb. Ua ntej thaum xaus ntawm ua noj ua haus, ntxiv piam thaj ntau ntau ntawm tus nqi ntawm 450 g ib 1 kg ntawm huab hwm coj, do thiab ua noj dhau li hluav taws kub tsawg. Qhov npaj txhij ntawm lub jam yog txiav txim siab poob los ntawm poob rau ntawm ib tus du nto, nws yuav tsum tsis txhob kis. Tso rau hauv lub rhawv thiab khaws cia rau hauv qhov chaw tsaus, qhuav, txias qhov chaw.
Daim ntawv qhia tus naj npawb 2. Thaum siav kom raug, cov txiv ntseej tsis siav, tab sis tsuas yog shriveled thiab nyuaj me ntsis. Rau 1 kg ntawm berries, noj 1 kg ntawm granulated qab zib thiab ib khob dej. Npaj berries yog muab tso rau hauv kub syrup thiab khaws cia rau 5-6 teev. Tom qab ntawd ua noj hauv 2-3 koob kom txog thaum kev sib tw.
Jam los ntawm actinidia
Actinidia yog nchuav nrog cov phoov qab zib ntawm lawv qhov kev xam ntawm 350 g ib 1 kg ntawm huab hwm coj thiab khaws cia rau ib hnub, cov kua qab zib tau hno. Qhov seem uas loj yog nchuav nrog dej kub ntawm tus nqi ntawm 450 g ib 1 kg, muab ncu rau 3 feeb ntawm qhov kub txog 80 ° C, thiab tom qab ntawd rubbed los ntawm sieve. Lub txiaj ntsig puree tau hau rau 10-12 feeb, qab zib yog ncuav rau hauv 500 g ib 1 kg ntawm huab hwm coj, do thiab ua noj kom txog thaum siav txog li 40 feeb. Kev npaj txhij yog txiav txim siab los ntawm cov tuab tuab, uas yuav tsum tsis txhob kis thaum txias rau ntawm qhov chaw du. Ntim.
Daim Ntawv Ceeb Toom
Kittens rau Cov Muag Khoom Siv Cov Khw Muag Taw Plaub rau muag
Actinidia compote
Daim Ntawv Qhia No. 1. Cov txiv hmab txiv ntoo tau ntxuav, muab tso rau hauv lub rhawv, txhaws lawv li ntawm 2/3 ntawm qhov ntim, kua yog npaj rau ntawm tus nqi ntawm 300 g ntawm granulated qab zib rau 1 litre dej thiab lub rhawv zeb tau hliv dua lawv, muab tshuaj txhuam, thiab kaw.
Daim ntawv qhia tus lej 2. Rau ib liter dej rhaub, noj cov khoom qhuav: - 100 g actinidia, 50 g quince, 50 g txiv pos nphuab thiab 50 g physalis;
- 100 g actinidia, 50 g apricots, 50 g blackberries thiab 50 g carrots;
- 100 g actinidia, 50 g txiv duaj, 50 g sirgi thiab 50 g celery.
Assote compote - nrog txiv apples, pears, hiav txwv buckthorn, tab sis nce rau thaj qab zib kom txog rau 400 g.
Cov kua txiv Actinidia
Cov kua txiv yog nyem los ntawm cov txiv ntseej qhuav hauv txoj kev txias, rhaub rau hauv ib lub tais rau enamel mus rau 80 ° C, nchuav rau hauv lub rhawv zeb, muab tshuaj thiab muab kaw.
Jam los ntawm actinidia
Cov berries yog hauv av nrog ib tus ntoo pestle nyob rau hauv ib lub tais enamel nrog ib thiab ib nrab tus nqi ntawm cov piam thaj. Thaum qhov loj ua homogeneous, lub jam yog nteg tawm hauv lub rhawv zeb.
Thiab hauv kev xaus, Kuv xav rov qab hais cov lus ntawm IV Michurin: "… peb tuaj yeem hais nrog kev ntseeg siab tias yav tom ntej actinidia yuav coj ib qho ntawm thawj qhov chaw ntawm cov txiv ntoo ntawm peb thaj av."
Victor Guzenko
paub txog tus neeg ua teb, Lida
Yees duab los ntawm tus sau
Pom zoo:
Yuav Ua Li Cas Paub Qhov Txawv Beeswax Los Ntawm Surrogate, Tshuaj Muaj Txiaj Ntsig Ntawm Beeswax, Vaj Zaub Mov Txawv Zaub Mov Txawv - Cov Txiaj Ntsig Ntawm Beeswax - 2
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